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OUR GOURMET PIZZAS
Discover our creations through a selection of pizzas created by our head pizza chef.Featured
ALPINA LIMONE
Garlic olive oil base, fior di latte mozzarella and after cooking: rucola, slices of mozzarella di bufala, genovese cherry tomatoes, Punta d'Anca bresaola and drizzle of olive oil with lemon.
€19
Featured
ART IN BOCCA
Yellow peeled tomato sauce, fiore di latte mozzarela, roasted yellow cherry tomatoes and after cooking: PGI Parma ham aged for 18 to 24 months, mozzarella di bufala PGI, parmigiano reggiano aged for 24 months, N'duja di Spilinga PGI honey and basilico fresco.
€21.50
Légèrement piquant
Featured
CARBONARA
Fiore di latte, guanciale stagionato and at the end of cooking:
Burrata Pugliese, homemade carbonara sauce, fresh basil.
€19
Featured
A THOUSAND AROMAS
Italian peeled tomato, fior di latte napoletana mozzarela, parmigiano regiano DOP and after cooking: PGI Parma ham aged for 18 months, mozzarella di bufala DOP, truffle-flavored EVO olio, fresh grana padano DOP shavings, white fig marmellata, fresh basil.
€21.50
Featured
LA TREVISANA
Tomato sauce, fiore di latte, oregano, trevisana leaves or red endives (depending on the season), cherry tomatoes alla genovese, burrata IGP, braised Italian ham with herbs, lemon-scented EVO oil, crushed walnut breadcrumbs, fresh basil.
€19
Featured
CALABRESE
Italian peeled tomato, N'duja di Spilinga IGP, cherry tomatoes roasted with garlic and after cooking: spianata picante, smoked caciocavallo provolone, formaggio di stracciatella, olio EVO, pepe nero, fresh basil.
€18
Très piquant
Featured
BRESAOLA
Yellow cherry tomato sauce, fior di latte Napoletana mozzarela and after cooking: Bresaola Punta d'Anca carpaccio, rainbow of cherry tomatoes, bufala Napoletana IGP, parmigiano reggiano DOP, raspberry balsamic cream IGP, fresh basil.
€19
Featured
BOLOGNA
Yellow cherry tomato sauce, fior di latte Napoletana mozzarela and after cooking: mortadella IGP Bologna, smoked caciocavallo provolone, mozzarella di bufala IGP, pistachio pesto alla brontese IGP and its crushed pistachios, fresh basil.
€19
Featured
DI LAGO
Italian peeled tomato, fior di latte Napoletana mozzarela, spianata picante salami, cherry tomatoes, garlic olive oil, fresh basil, bella di Cerignola olives and after cooking: burrata IGP di Puglia.
€17.50
Légèrement piquant
Featured
THE BUFFALO
Italian peeled tomato, fior di latte Napoletana mozzarela, roasted cherry tomatoes with garlic, pesto alla genovese and after cooking mozzarella di bufala IGP, pepe nero, fresh basil.
€16.50
Végétarien
Featured
LA MONTANARA
Italian peeled tomato, N'duja di Spilinga IGP, fior di latte mozzarella, guanciale stagionato and after cooking: Pecorino Romano IGP and fresh basil.
€16.50
Légèrement piquant
Featured
THE ARUCOLA
Italian peeled tomato, Napoletana fior di latte mozzarella and after cooking: Parma ham IGP aged 18 to 24 months, arugula, cherry tomatoes, grana padano DOP, balsamic cream di Modena DOP.
€17.50
SUPPLEMENTS
Supplements €2
Burrata, Stracciatella and Bufala supplements €5OUR TRADITIONAL PIZZAS
A varied range of tasty traditional pizzas prepared by our teamDIAVOLA
Italian peeled tomato, Napoletana fior di latte mozzarella, Italian cooked ham with herbs, spicy spianata salami, chili peppers.
€15
Légèrement piquant
4 FORMATGGI
Italian peeled tomato, Napoletana fior di latte mozzarela, grana padano DOP, gorgonzola DOP, smoked provolone, fresh basil.
€15.50
Végétarien
MARGHERITA NAPOLETANA
Italian peeled tomato, Napoletana fior di latte mozzarela, fresh basil, drizzle of EVO olive oil, Parmigiano Reggiano DOP.
€10
Végétarien
PROSCIUTTO
Italian peeled tomato, Napoletana fior di latte mozzarella, Italian cooked ham with herbs, cooked fresh mushrooms, fresh basil.
€14
VEGETARIA
Italian peeled tomato, Napoletana fior di latte mozzarella, cooked eggplant, courgettes and peppers, drizzle of garlic olive oil.
€14.50
Végétarien
ALICI
Italian peeled tomato, Grana Padano DOP, anchovies, red onions, capers, oregano, black olives.
€13.50
LA CAMPANIA
Italian peeled tomato, Napoletana fior di latte mozzarella, Italian cooked ham with herbs, cooked eggplant, cooked fresh mushrooms, roasted cherry tomatoes with garlic.
€15.50
CAPRI
Italian peeled tomato, Napoletana fior di latte mozzarella, garlic roasted cherry tomatoes, capers, caper fruit and, after cooking, 18-month aged Parma ham IGP.
€15
PIZZETTA BAMBINO
Italian peeled tomato, Napoletana fior di latte mozzarella, herb ham, black olives.
€6.5
Gratin of Flambée
Cream, onions, smoked bacon, Napoletana fior di latte mozzarella.
€13
FLAMBÉED FOREST TARTE
Cream, onions, smoked bacon, fresh mushrooms, mozzarella fior di latte Napoletana.
€14.50
MUNSTER FLAME TART
Cream, onions, smoked bacon, Munster AOP cheese.
€14
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